Chef Isaac McHale’s philosophy is ‘reinventing modern British’ and it is one that has earned him and front-of-house business partner Johnny Smith the highest rank for a UK restaurant in The World’s 50 Best Restaurants list 2019. We have suggestions. Instagram darlings sit side-by-side with a media crowd, who lap up the ambient DJ, luxe styling and a late-night service that sees artfully arranged plates fly out of the kitchen until 2am. Helming one of only two Michelin three-star restaurants in the capital, the world’s most decorated chef, Alain Ducasse, considers his only UK outpost one of his best. So here, Eater London presents the best restaurants to have opened across the city within the last six months, updated for December 2020. But chef-owner Ben Chapman also makes interesting ingredient swaps, supplementing impossible-to-source South East Asian ingredients with those he can find closer to home for his well-balanced, puckeringly hot plates. FYI, yes, that is the artist couple Gilbert and George sitting down to have dinner in the middle of the restaurant every night, but be cool and don't bother them for selfies, yeah? Walking into a fine dining restaurant in Mayfair can sometimes be a bit of a daunting experience, but head... Mangal 2. Regulars on the small-plate billing are buckets of crisp whitebait with lemon-dill mayonnaise, grilled scallops with garlic butter, taverna-worthy taramasalata and cured salmon from Moxon’s own smokehouse in Wimbledon. Neither disappoint. Please follow government guidelines regarding social distancing The best evenings start with Champagne and oysters (of which the restaurant always has a selection of six varieties), followed by some of the finest seafood from the British Isles. Zoom in to see updated info. He cooks with imagination, flair and whimsy over six- or 10-course menus that feature mainstays such as his signature beef-dripping candle, which is lit at the table for diners to mop up the meaty molten ‘wax’ with some of the best bread in London. Browse the list announced on 24 March 2020. This is where the trend for bone-marrow on sourdough toast was born, and the kitchen has birthed a slew of other reinventions that now appear on menu's throughout London. At the pass is Chef Lasse Petersen, whose tenure at Copenhagen’s Amass and 108 comes through in a menu that leans on the New Nordic canon. Autumn is the best time to book, when the UK game-focussed menu really hits its straps. “Came here for brunch … For Kiln – the buzzy Soho bar, where the seats are set just inches away from the fragrant food being tossed around on smouldering hot coals – the specialty is regional Thai, specifically where the country borders Burma, Laos and Yunna. The Best Restaurants In London 2020 Maison François. The wafts of smoky mixed grill that hit you on the way in have a Pavlovian impact on your salivary glands, but think beyond the carnivorous options: the chefs also spice up vegetables like okra, aubergine and baby pumpkin. Filter and search through restaurants with gift card offerings. 2 guests. Having trained at Noma, Eleven Madison Park and The Ledbury, tropes from each are evident in his cooking, which centres on UK ingredients treated simply and plated beautifully. French classics – pot-au-feu, gougères, confit duck, milk-fed lamb with vegetables – are all treated with a lightness of touch and minimal use of cream and butter that defines the modern French kitchen. Best Dining in London, England: See 3,005,059 Tripadvisor traveller reviews of 23,903 London restaurants and search by cuisine, price, location, and more. Even now, it’s a list that tells the story of the London food scene: In November 2020, a scene of pivots, provisioners, and delivery. Save up to 50% at London restaurants when you book on Tripadvisor, “Consistently excellent food and brilliant...”, “Ordered the chicken katso gyozas & the pork, “My favourite middle-eastern brunch spot...”, “... cut sandwiches, fun London themed cakes, warm, “Amazing burgers, lovely staff and location”, “Eating in the boat after a few amazing...”, “Possibly the best curry I have ever tasted, and the, “The mushroom pasta was to die for, and the, “I loved everything from really large, tasty and soft fish to very nice, “Delicious!!! Less a culinary hotspot, more a British food institution, St John – through its gregarious founder, chef Fergus Henderson – pioneered the nose-to-tail revolution around the turn of the millennium. Confit duck croquettes with pear remoulade vs. charred mackerel? The Best Restaurants and Bars in London 1 December 2020 By Olivia Michel With the UK reopening bars and restaurants on December 2, it's time to book a table for Christmas drinks or dinner. Finally, a French bistro with wiggle room. Last modified on Dec 10, 2020 17:50 GMT hellomagazine.com With London in Tier 2, here are the best outdoor terraces and rooftop bars in London to … Just order as much or as many as you like. London. Bellefields restaurant to bring a taste of the Med to Brixton. London. Asia’s 50 Best Restaurants. 5 Of The Best Scandinavian Restaurants In London, These Are The 15 Best New Restaurants In London, The Best London Restaurants Outside Central London, Location: St James's (34 Duke Street, SW1Y 6DF), Location: Dalston (4 Stoke Newington Rd,N16 8BH). One of the greatest things about living in a city with around 40,000 restaurants is chance to experience more than just a sweeping generalisation of a nation's cuisine. Before The Standard Hotel and Coal Drops Yard arrived in Kings Cross, the area was a bit of a dead spot for dining – except for one tiny restaurant for those in the know. For the uninitiated, MoMo are Nepalese dumplings, and like every national spin on delicious stuff wrapped in dough, they prove yet again that we've never met a dumpling we didn't like. Two courses cost £18; three courses, £22. 2 guests. But what they say about books and covers applies to London's best restaurants, too. On a recent visit, a warmly spiced, Attapadi grilled quail with a vivid pink onion chutney put the star into starters, while the fragrant Pondicherry fish curry was enough of a power-punch of flavour to make us start researching flight prices to Chennai. more. Dining in London, Ontario: See 40,657 Tripadvisor traveller reviews of 1,092 London restaurants and search by cuisine, price, location, and more. The signature sight of beach ball-sized plates piled high with vibrant salads, glossy with dressing and bejewelled with pomegranate seeds greets you on entry, and sets the tone for the rest of the restaurant's offering. Clove Club. If you haven’t yet managed to check out one of the igloo restaurants in London, we highly recommend you give it a go. She elevates humble ingredients, imbuing time and love for plates such as potato and roe, where the basic spud takes centre stage among two types of fish roe (neither of which are caviar). Best restaurants in London: GQ reviews London's best restaurants to eat at for steak, pasta, seafood and loads more. It’s the kind of detail that can set a place aside; clearly the proprietors not only recognise the compact power of the pickled cucumber, but they also accept that some guests will want more than the usual three or four to accompany a delicate heap of charcuterie. Any restaurant that has a roving pot of cornichons is worth consideration. A bastion of fine British service, nights should begin with a classic martini, taken in the Winter Garden cocktail bar. Truffled chicken soup with a mushroom crumpet is hearty and delicious, best followed by in-season meat, such as loin of roe deer with root vegetables, mustard fruit purée and roasted pear. The 2020 ranking was revealed during a virtual ceremony on 3 December. In this part of the city – especially when you get even closer towards Haringey and Green Lanes – people get very vocal about which Turkish ocakbasi they believe to be the best. Their filling set lunch of thali – curry with dal, rice, and paratha (£8) – is always a great shout too, with a spoonful of pickles giving a little kick to carry you through until home time. Hix Oyster and Chophouse. London Tourism London Hotels London Bed and Breakfast London Holiday Rentals London Packages ... 17/12/2020. Kebabs, but make it cool. Philip Howard is the master of reinvention. At Bentley’s – a grill restaurant with a 100-year pedigree – he does the simple things well. Recent favourites for us have been the exceptional take on steak 'n' mash, the sticky, glazed beef cheeks with creamed potatoes and pickled celery, and the rich sausage-stuffed duck served with sharp, smoked pickles and lentils. Dim sum is the ideal way in, made by a chef who’s been practicing the art for half century. Expect a concise list of small plates and sharing mains. A creamy burrata ball is spiked with slices of tart blood orange and studded with crunchy coriander seeds, the baked Valdeon cheesecake with pickled beetroot and honey is the fans favourite, while the restaurant was one of the first to start the trend of polenta chips, here served with a heavenly black truffle aioli. Spread across a broad price range (£-£££) and updated regularly, we want you to treat it like a culinary roadmap of the capital’s best new openings, local favourites and famed institutions. Gather a group of six pals and order everything, taking two of the outrageously good bacon chops. Most of these igloos have amazing views of London and are a fun thing to do at Christmas in London. Maison Francois, new to St James's in Central London – fast evolving into the Capital’s foremost food district – is a French bistro that gets such details right. It's a small plates place, so you know the drill: just order a variety of that day's innovative offering and let your tastebuds wander. However, it's a myth of the restaurant's making, as the venue actually opened in 2019, by the same team behind the nearby Park Chinois. Why go? We’re well and truly spoilt for choice, which makes picking a dinner destination a surprisingly anxious, time-consuming task (and that’s before you even get to securing a table). It's a type of Lebanese semolina pearls, like couscous, FYI) or the chargrilled lamb with sumac and fava bean puree (£27.50). Best Dining in London, England: See 3,004,061 Tripadvisor traveler reviews of 23,882 London restaurants and search by cuisine, price, location, and more. The dish everybody is clamouring for becomes obvious with one bite – a rich, flaky, Malaysian flatbread to scoop up a punchy chicken, lamb or dhal curry, served at the meal-deal price of £6.50. The restaurant won AA Restaurant of the Year in 2019, and being catch of the day means Brown can probably expect another haul of awards this year too. The full tasting menu comes in at £48, and always kicks off with a smorgasbord of snacks that act like an overture for his approach to cooking. Best Dining in London, Kentucky: See 2,535 Tripadvisor traveler reviews of 75 London restaurants and search by cuisine, price, location, and more. Learn more. There’s a very strong argument to say that Smoking Goat serves the most authentic Thai food in London. From cool brunch spots to fine dining venues, these are … Duck follows next, where the crispy skin arrives with a bowl of finely granulated sugar for dipping, before pancakes and a hoisin sauce rich with orange and floral notes. Your eardrums might not thank you after a feast here, but your stomach most definitely will. Her style is fine-dining British, but defines luxury in a different way. Esquire participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This is the version of our website addressed to speakers of English in the United States. We've rounded up the capital's finest eating establishments, from long-standing favourites to new openings. Provenance is paramount for the parent company, which has been sourcing British fish from UK waters for decades: flatfish from Cornwall, shellfish from Scotland, mackerel from East Anglia and oysters from Essex. A protege of Cornwall's Nathan Outlaw, Brown became head chef at his London outpost, Outlaw's at The Capital in 2016, and two years later, Cornerstone opened in an otherwise unremarkable building in the warehouse district. The London restaurant scene, once a gastronomic punchline, has never been more diverse or delicious – which also means that it’s never been quite so stressful. 20:00. London Tourism London Hotels Bed and Breakfast London London Holiday Rentals London Holiday Packages ... 15/12/2020. Instead to grab plates like ravioli of Westcombe ricotta and sage or the tagliarini with Dorset crab, lemon and chilli; snap your photo for Instagram and dig in. London Tourism London Hotels Bed and Breakfast London London Holiday Rentals London Holiday Packages ... 17/12/2020. Old-school favourites like steak tartare, scallop gratin and their signature dish, the truffled mac and cheese, make for the ultimate decadent dining experience, and give you an excellent excuse for ordering a second of their King's Negroni as a post-meal sharpener. Rebublic comes to Chiswick, headed up by an ex-Kricket head chef. Mainstays include cavatelli with pumpkin, hazelnuts and salted ricotta, lamb kleftiko and pickled mackerel with pink fir and horseradish crème fraîche. The roti can be filled with cheese, egg or minced chicken, or can be sweet, like the dreamy caramelised banana roti pisang. London is now back in Tier 2 which means lots of our favourite restaurants have reopened – these are the ones to book now. In the words of two other rock enthusiasts: party time, excellent. If you manage to bag one of the 20 seats in the smoky venue, the first port of call needs to be the umami-laced squid ink flatbread with whipped cod roe and a just-about-to-burst egg yolk. London Tourism London Accommodation London Bed and Breakfast London Holiday Rentals London Holiday Packages ... 13/12/2020. Dishes like chilli fish sauce wings that use British fish and a som tum that pairs green papaya and heritage carrot show this neo-fusion technique perfectly. London Tourism London Hotels London Bed and Breakfast London Vacation Rentals London Vacation Packages ... 12/17/2020. Hearty portions of Tamworth pork, salt-baked celeriac, sauerkraut and quince or Yorkshire mallard with braised lentils and raisins make the perfect follow-up. Like Ottolenghi, there'll always be one ingredient you'll need to ask the patient waiting staff to explain, but the new discovery will no doubt be delicious. Like this article? Dinners here can run north of three hours, so it’s worth booking flexitime with the babysitter. The latest list of the world’s leading cocktail destinations was revealed on 5 November 2020. Before the pandemic, the Eater 38 was our attempt to answer any question that begins, “Can you recommend a restaurant?” It’s a curated list that covers the entire city, spanning numerous cuisines, neighbourhoods, and price points. The restaurant pivoted to tapas in 2010 when they opened the Barcelona-inspired Morito next door, and carried on the trend with a second outpost in Hackney in 2016. Latin America’s 50 Best Restaurants. This post may contain affiliate links. Fashion ... By GQ 5 October 2020. Within several weeks, Core became one of the best restaurants in the capital and has accrued a pair of Michelin stars after just two years in operation. He then went on to expand his empire with seven cookbooks and four more restaurants, with our favourite being Nopi, a grown-up brasserie in Soho. Step forward Ganapati, which, over the past 15 years, has established itself through word-of-mouth as the force behind some of the greatest Southern Indian cuisine in the capital. Restaurant Ninety One 13 Canadian (New) (519) 858-1391. The capital's hottest openings . Chef Lee Tiernan and his wife Kate arrived at the otherwise unremarkable area of the Highbury Corner roundabout in 2015 with a mission statement of banging meats and banging heavy metal beats, and since then, it's more than justified the opening-day hype. Best Dining in London, England: See 3,004,485 Tripadvisor traveler reviews of 23,906 London restaurants and search by cuisine, price, location, and more. Map updates are paused. The restaurant that launched a thousand dinner parties, Moro was the first and last word in bringing the heady world of rich Spanish and Moroccan food to Blighty. Created: 03 December 2020 . 200 Collip Circle. London. 20:00. All kinds of dining experiences are waiting to be discovered. Think again. The dining room is beautifully bright and breezy; a welcome respite from the greying east London streets outside. Crimson velvet runs through the interior, with lacquered ceiling fans and banquettes so deep and comfortable, they encourage a return to the three-bottle lunch. The 6 Best Igloo Restaurants in London in 2020. Best Dining in London, England: See 3,004,061 Tripadvisor traveller reviews of 23,882 London restaurants and search by cuisine, price, location, and more. Any restaurant that has a roving pot of cornichons is worth consideration. $$$ Set behind a glossy blue door in Shoreditch’s stately old town hall, fuss and frills are … That the smell lingers on your clothes afterwards is only a good thing – you'll be dreaming of the noodle dish for days afterwards anyway. Have aptly demonstrated, there 's always room for more Moro has introduced a set-course lunch.! Proudly established as oldest restaurant in the country, chunky spiced bites of aged lamb cumin! Of these igloos have amazing views of London 's best restaurants, too here can run north three... 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